Pizza Slice of Life

Pizza may be one of my all-time favorite foods, but I think I'm ready to swear off pizzas for the next few weeks (with the exception of ZharPizza's seafood pizza - love that pizza to death), although that may change the next moment I'm feeling hungry and lazy to cook. I've been eating way too much pizzas during this exam season, made more convenient with the discovery of a pizza place here that caters to my pizza needs. I can just ring them up, tell them what pizza I want based on the menu I have with me - all will be similarly priced at 230Rb plus delivery charges (that's around RM23 or so), and the best thing is that the delivery guy will take it up all the way to my doorstep (depends on which guy, I had to go down to the ground floor once to take my pizza).

Last year when I was in fifth year, I used to like making pizzas. After learning it from Shah, me and Ahmad would make pizzas for several gathering occasions circa 2006-2007. It's fast and easy, and probably a bit cost saving too if you know where to look for stuffs. At times they came out nice, and once it came out a bit burnt with horribly thick crusts, but good or bad our gathering invitees would usually eat them with no complains (probably kindly wanting to spare myself from the nervous wreck :P). Making pizzas isn't so hard because I can get the instant pizza dough from the supermarket. All that's left is to flatten the dough and pour whatever kind of ingredients I want over it before letting the oven do its job.


My first ever attempt of making pizza!


A semi-botched attempt, but still edible.


This one is a third accompanying pizza from the previous picture, a somewhat last minute attempt to finish up the ingredients.


It's been a year since I last made my pizza. ~ Sigh ~

Anyway, anyone from Kursk who has read this post, if you're feeling up for ZharPizza's seafood pizza and would like some company just ring me up - I never say no to Zhar's seafood pizza, although I'll say no thanks if you ask me to pay the whole bill! Haha. I'm poor-lah, still an MBF student (Mak Bapak finance).